Our Menu
Sharables
Poutine
$12.00
Hand cut fries, melted cheese curds and mixed cheese smothered in spicy dark gravy. Topped with green onions. Add green chili pork $3
Hummus & Veggie Platter
$12.00
Hummus served with assorted fresh vegetables and grilled flatbread.
Buffalo Cauliflower
$10.00
Tempura battered cauliflower fried and topped with mild buffalo sauce and ranch.
Chicken Fingers
$13.00
Hand cut Chicken Tenders, tempura battered with parmesan. Served with hand cut fries, ranch dressing and buffalo sauce.
Wings (10)
$14.00
Fried wings that are sauced, grilled and then sauced again for a unique flavor: Mild, Hot, Honey Hot, Phoenix dry rub, or Spicy Bourbon BBQ. Served with ranch, celery and baby carrots.
Fried Cheese Curds
$11.00
Wisconsin Fresh Cheddar Cheese Curds hand battered with Tempura and light Panko Breading and tossed in spicy Cayenne Pepper with cool dipping sauce on the side.
Spinach & Artichoke Dip
$11.00
Hot and Cheesy Spinach & Artichoke dip served in sourdough bread bowl
Soups
3 Meat Chili
$7.00
Award Winning! ground beef, beef tips, sweet pork sausage, roasted peppers & onions, black beans in a hearty roasted tomato chili sauce. Topped with jack & cheddar cheese, diced red onion and sour cream.
Green Chili Pork
$7.00
Pork simmered with onions, roasted green chili and tomatillo. Topped with onion, sour cream and cilantro.
Clam Chowder
$7.00
House-made chowder with clams, bacon, onion, potato and spices.
Salads and Bowls
Add to any Salad: 8oz Grilled Salmon $7, 4oz Chicken Breast $4
Caesar
$11.00
Crisp romaine with parmesan cheese, house-made croutons, and Caesar dressing.
Harvest
$12.00
Mixed greens with goat cheese, diced tomatoes, dried cranberries, carrots, and sliced apples. Served with a raspberry vinaigrette.
Baja Power Bowl
$13.00
Steamed cilantro rice, mixed greens, black beans, avocado, roasted corn, pico de gallo and grilled chicken breast.
Caprese
$12.00
Slice tomatoes, basil, fresh mozzarella and balsamic glaze, with grilled flatbread.
B.L.T.
$13.00
Crisp Romaine with fresh bacon, tomato, feta cheese, and avocado. Served with ranch dressing.
Paul The Greek
$14.00
Crisp romaine, pepperoncini, kalamata olives, cucumber, tomatoes, red onion and feta cheese and grilled chicken, served with a Greek vinaigrette dressing and grilled flat bread.
House Salad
$8.00
Mixed greens, mozzarella, red onion, carrots, cucumber, tomato and croutons
Southwest Salad
$14.00
Mixed greens, roasted corn, black beans, tortilla strips, mixed cheese and pico de gallo. Topped with sour cream, guacamole and grilled chicken . Served with salsa ranch dressing.
Buffalo Chicken Salad
$13.00
Mixed greens, celery, blue cheese crumbles, carrots, tomato and shredded mixed cheese. Topped with diced fried chicken & served with buffalo ranch dressing.
Sandwiches & Burgers
All served with choice of fries, potato salad, or slaw. Add soup or salad for $2. Sub 1/2 lb turkey burger or 1/2 lb black bean patty for $2.
Rueben
$14.00
Corned beef, Swiss cheese, sauerkraut, and 1000 island. Served on marble rye.
Turkey Diablo
$15.00
Roasted turkey breast, bacon, green chili, pepper jack cheese and green chili aioli with lettuce and tomato. Served on grilled sourdough.
Crown Burger
$14.00
Bacon and Swiss cheese, topped with a fried egg. Served on grilled brioche bun.*
Hellfire Burger
$13.00
Pepper jack cheese and habanero relish topped with green chili mayo and a roasted jalapeño. Served on a grilled brioche bun.*
Mushroom Swiss Burger
$13.00
Mushroms, Swiss Cheese and sour cream, Served on a grilled brioche bun.*
Patty Melt
$13.00
Charbroiled Burger on grilled rye bread with Swiss, 1000 Island and grilled onions.
Philly Cheese Steak
$14.00
Thin sliced Ribeye with grilled peppers and onions smothered in beer cheese sauce.
Buffalo Chicken Wrap
$12.00
Romaine lettuce, fried chicken, celery, tomato and blue cheese crumbles with buffalo ranch dressing in a wheat tortilla.
Entrees
Fish & Chips
$15.00
Voted Best of Phoenix, Atlantic cod battered with Mother Road Tower Station IPA. Served hand-cut fries, home-made tartar sauce, and lemon.
Green Chili Meatloaf
$15.00
Meatloaf with melted pepper jack cheese, green chili cream sauce and balsamic reduction. Served with fresh seasonal vegetables and mashed potatoes.
Bourbon Salmon
$18.00
Atlantic salmon marinated in soy sauce, bourbon, pineapple juice and brown sugar. served with fresh vegetables and wild rice pilaf.
Jambalaya Pasta
$16.00
Chicken, andouille sausage, shrimp, and ham served over fettuccine in a tomato based Cajun sauce. Served with jalapeno corn bread.
Pizza
All Pizza's are approximately 12"
Carnivore
$14.00
Pepperoni, bacon, sausage, and salami with tomato sauce and mozzarella cheese.
White Pizza
$13.00
Garlic, spinach, artichoke, mozzarella, and ricotta cheese.
Margherita
$13.00
Tomato sauce, fresh mozzarella, fresh basil, garlic and roasted tomato.
Buffalo Chicken
$14.00
Wing sauce, mozzarella cheese, Chicken tossed in wing sauce, mozzarella, blue cheese crumbles and red onion, with side of Ranch Dressing
Spicy Chicken
$14.00
Basil pesto, mozzarella, jalapeños, and pesto chicken topped with fresh cilantro.
Greek Pizza
$13.00
Extra Virgin Olive Oil and Garlic Crust with Mozzarella, Mediterranean Spiced Chicken. Topped with Greek Vegetable Mix (Cucumber, Tomatoes, Kalamata Olives and Red Onion), Tzaki Sauce and Feta Cheese
Desserts
S'more CAZookie
$8.00
Deep Dish Cookie with Chocolate, Marshmallows and Graham Cracker Topped with Vanilla Ice Cream and Chocolate Sauce
Brunch
Denver Omelet
Smoked Ham, bell pepper, onion & Wisconsin Cheddar. Served with toast, two strips of bacon or two sausage links, and breakfast potatoes.
Phoenix Omelet
$12.00
Chorizo, Jalapeno and pepper jack cheese. With toast, two strips of bacon or two sausage links and breakfast potatoes.
Country Benny
$12.00
Buttermilk biscuits topped with sausage gravy and two eggs, served with two strips of bacon or two sausage links and breakfast potatoes.